Cowboys Cheesesteak

For the cheesesteak:

1. Add oil to hot frying pan or griddle.
2. Once the oil is hot, add onions and allow to cook for approximately 1 minute.
3. Add beef sirloin and season with Southwest seasoning.
4. Mix onions with sirloin until fully cooked.
5. Place cooked meat and onion mixture into a toasted hoagie bun.
6. Top each sandwich with 3 ounces of Hot White Queso and enjoy.

For the hot white queso:

1. In a medium skillet, heat oil on medium-high heat, add peppers and saute for 4 to 5 minutes.
2. Reduce heat to low and add cheese.
3. Gradually stir in half-and-half until cheese is smooth and completely melted.
4. Add Southwest seasoning to taste and serve on the cheesesteak.

Recipe provided by Legends Hospitality and featured on Eat Like a Cowboy to benefit Fuel Up to Play 60. Donate now to help feed students in need.