Sopapilla Cheesecake Bars

1. Preheat oven to 350° F.
2. Mix together cream cheese, sugar and vanilla extract until smooth. Set aside.
3. In a bowl, combine the sugar and cinnamon for the topping. Mix well. Set aside.
4. Unroll 1 package crescent rolls and press into the bottom of a 13x9-inch baking dish.
5. Sprinkle about half of the cinnamon mixture over the base.
6. Spread cream cheese mixture evenly over the base.
7. Top with the remaining package of crescent rolls.
8. Pour butter over the top and sprinkle with remaining cinnamon mixture.
9. Bake for 35 to 45 minutes until the top is golden and set.
10. Let cool completely before serving.

Recipe credit: Dinners, Dishes and Desserts

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